Technology For Extracting Essential Oils From The Leaves Of The Marmarak Plant (Folia Salviae)
Keywords:
Thickener, chitosan, cotton-silk propertiesAbstract
This article discusses the technology of extracting essential oils from the leaves of the salvia plant (Folia Salviae). The study examines the stages of raw material preparation, the main methods of obtaining essential oils - steam distillation, extraction and supercritical CO₂ technology. Information is provided on the chemical composition of the obtained essential oils, in particular thujone, cineole, borneol and other biologically active components. The practical significance of essential oils obtained from salvia leaves in the pharmaceutical, cosmetology and food industries is also analyzed. The results of this study play an important role in the rational use of medicinal plants and the production of high-quality phytopreparations.
References
Asghari G., va boshqalar. GC-MS analysis of essential oils from Salvia officinalis L.: comparison of extraction methods of the volatile components. Jundishapur Journal of Natural Pharmaceutical Products, 2014.
Đurović S., va boshqalar. The effect of various extraction techniques on the quality of sage (Salvia officinalis L.) essential oil, expressed by chemical composition, thermal properties and biological activity. 2022.
Aleksovski S.A., Sovová H., va boshqalar. Supercritical CO₂ extraction of Salvia officinalis L. Journal of Supercritical Fluids, 2007.
Djermane M., Abdenabi A., Imed C., Toubal A., Noureddine G. Eco-Extraction of Essential Oil of the Species Salvia officinalis L. Systematic Characterization and Parametric Modeling. Environmental Journals.
Ciko L., va boshqalar. Extraction of Essential Oil from Albanian Salvia officinalis L. and its Characterization by FTIR Spectroscopy. Asian Journal of Chemistry, 2016.
Mamatkulova I.E., Akromova S. Marmarak o‘simligi dorivor xususiyatlari. Scientific Impulse, 2023.
F. Nurutdinova, D. Tilloyeva, S. Ortiqov. STUDIES OF PHYSICO-CHEMICAL PROPERTIES CHITOS AN APIS MELLIFERA /International Journal of Early Childhood Special Education (INT-JECSE) 2022-14 (2), 5770-5772. WOS:000826204400019.
Ф.М. Нурутдинова. Выделение хитина-хитозана из подмора пчел Apis Mellifera и изучение их свойства. Монография. 2021/3/3, 14.
Feruza Nurutdinova, Zebiniso Tuksanova, Yulduz Rasulova. Study of physico-chemical properties of biopolymers chitin-chitosan synthesized from poddle bees Apis Mellifera/ E3S Web Conf. 474 01002 (2024). DOI: 10.1051/e3sconf/202447401002.
Downloads
Published
Issue
Section
License
Copyright (c) 2025 Nurutdinova Feruza Muidinovna, Bazarova Nigina Sobirjanovna

This work is licensed under a Creative Commons Attribution 4.0 International License.